Cuban breakfast

Cafe con leche is a morning beverage made with strong Cuban espresso, whole milk, and sugar usually served with buttered Cuban toast.

You can make your own version at home in 20 minutes or less!

(Edit: now that I am vegan, I would make this with tofu or chickpeas instead) My go-to brunch spot is Café Patachou in Indianapolis, and my favorite thing to eat there is the Cuban Breakfast; compl…

This simple one-skillet Sausage Breakfast Skillet recipe combines potatoes, corn, and queso fresco with a kick of salsa verde.

These Havana-style Cuban eggs are baked in a thick, savory sauce of peppers and tomatoes, topped with butter and a heady drizzle of sherry.

It starts with the coffee.

A few months ago, when my friend Achy (whose fantastic blog you can find here) was visiting, I invited her over for a Cuban breakfast then thought better of it. For the most part, Cuban breakfast i…

For an incredible hot sandwich, slowly roast pork in a seasoned citrus marinade, then layer slices of the meat with pickles, zippy mustard, ham and cheese. —Taste of Home Test Kitchen

Traditional croquetas de jamon (ham croquettes) - a delicious and easy make-ahead dish that can be prepared either baked or fried. Makes about 36 croquetas.