Fall salad recipes for a crowd

Crisp greens are topped with tart apples, sweet dried cranberries, feta cheese, toasted pecans, and crispy bacon in this Autumn Salad. Finish off with our sweet and tangy Apple Cider Vinaigrette.

This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!

This salad is both hearty and full of flavor. Butternut Squash Feta Salad is sweet, savory and dressed in a zesty maple date vinaigrette.

My Autumn Chopped Salad mixes fall flavors and textures all into one bowl. This salad is perfect for something that’s lite in a season full of heavy dishes.

Fall harvest salad with roasted butternut squash and apple is the only salad recipe you need this fall or winter. It's healthy, wholesome, and nourishing.

This Autumn Pear Salad is stunning with sweet pears, fresh arugula, tangy Craisins, pecans, goat cheese, and a homemade Balsamic Vinaigrette.

This Harvest Salad is studded with apples, pears, dried cranberries, and crunchy pecans to make a vibrant, fall-forward salad.

This no-wilt salad can even be made ahead.

If you like Barefoot Contessa’s salad recipes you are at the right place. This roasted butternut squash salad with warm cider vinaigrette dressing is one of her old recipes that I make every year during the holiday season. It is easy to make and packed with flavor.

Tossed with a warming apple cider vinaigrette...healthy, simple, and so delicious!