Kitchen swagger

If you've wondered how to Reverse Sear a Steak, it's easier than you think! Tender, juicy, melt in your mouth steak is just minutes away.

Boneless cilantro lime chicken thighs seared in a cast iron skillet and then sautéed in a honey based cilantro and lime marinade.

The fingerling potato is the perfect gourmet potato to serve with just about anything. If you’re preparing a fancy meal, such as filet mignon or broiled chicken, you need a classy, yet easy side. Garl

How to make delicious Neapolitan-style margherita pizza in a conventional kitchen oven.

Inspired by their daring palettes, we’re digging into why most of us opt for bright white kitchens and why we could (and should) reconsider.

I have always been emphatically anti-tomato when it comes to seafood sauces, liking my spaghetti alle vongole and any similarly conceived dish strictly in bianco. I don't renounce my previous preferences, but find I am now an enthusiastic consumer of the more southerly and less elegant red sauces, too. I certainly love the gutsiness of this fiery, tomatoey squid pasta. It has all the swagger and gusto of old-fashioned gangster food, which is all the more astonishing since the recipe comes…

AdapTable Meals Garlic Butter Sirloin Steak is grilled and served with savory mashed potatoes and crispy fried onion strings.

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Good-quality ingredients brought together with a minimum of fuss: That kitchen philosophy is inventively illustrated by this dish. Tender, delicate crab usually shows up amid other tender, delicate things, but when teamed with a rustic, chewy homemade semolina pasta (the real star of the show), it develops a certain swagger. Spring onions, fresh chile, and a bit of lemon juice add even more verve.