Victorian desserts

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Treat yourself to an old-fashioned combination. You’ll love the blend of the butter cake with the refined flavor of pure maple syrup in a fluffy, light frosting.

Audley End’s Victorian cook, Mrs Crocombe, has become a YouTube sensation. Eleanor Doughty signs in for a lesson with her.

The Great British Bake Off: How to make a Charlotte Russe

Victorian Dainties | by glen.h

From "Mrs Beeton's"

When you think about the quintessential English afternoon tea there’s usually scones, cucumber sandwiches and a recent trendy addition of pretty frosted cupcakes and posh flavoured macarons. …

Baked treats from "The Victorian Book of Cakes"

The British are known for their sweet desserts. From moist puddings, to creamy trifles, and light cakes, there are plenty of dessert choices to satisfy your sweet tooth.