Brussel sprout recipes

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

Roasted Brussels sprouts with garlic will make any hater a convert!

If you fear brussels sprouts, this recipe will make you a convert... earthy, caramelized yum! Try brussels sprouts fresh off the stalk for maximum freshness

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall or winter side dish for any occasion.

Creamy baked brussel sprouts are loaded with melted cheese and Italian seasoning for the ultimate flavor combo in this easy, one-pan side.

Brussels sprouts casserole is creamy with intense flavor from bacon, sharp cheddar, and gruyere cheese

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall side dish for any occasion.

These hot honey brussels sprouts blend the sweet and spicy kick of hot honey with the tangy taste of feta cheese, creating a dish that is the best brussels sprouts recipe around. If you're searching for the best way to make brussel sprouts, this combination of flavors makes for a truly unique and delicious side dish. The honey and feta brussel sprouts are not just tasty but also nourishing and healthy!

Everything is tossed in a delicious maple garlic dressing and then roasted on a baking sheet in the oven. The result is the perfect crunchy brussels sprouts, with sweetness from the maple syrup and a bit of salty flavor from the bacon.

Once you try this Thanksgiving dinner recipe for an oven roasted vegetable, you won't have it any other way! It's a Thanksgiving side dish to impress. Tender and crispy with a delicious flavor, these Parmesan Roasted Brussels Sprouts are amazing!