Ina Garten's cheesy, saucy, crispy-crunchy eggplant Parmesan, made with roasted eggplant slices instead of fried.
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Ina garten eggplant parmesan
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Eggplant parmigiana, or melanzane alla parmigiana, is a gorgeous Italian casserole dish adored for its rich flavors and comforting texture.This layered masterpiece features baked or fried eggplant slices alternating with tomato sauce, basil, mozzarella, and Parmesan cheese.
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The whole family will love this classic eggplant parmesan! Slices of tender eggplant coated in homemade breadcrumbs, and then layered with melted cheeses & rich marinara! Whether you'd like to bake or fry the eggplant, this recipe has a method for both.
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Easy Steps to Make Baked Eggplant Parmesan - Charm Recipes
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A colorful bed of roasted veggies are so often featured as the supporting cast in many healthy, hearty dishes, but to shine the spotlight on them as the star of the dish? It's one of Ina Garten's signature moves. The Barefoot Contessa host — and our culinary queen — has never shied away from veggies. She now has so many vegetable-forward, vegetarian-friendly recipes to choose from, we put in the work for you and narrowed down the 15 best Garten's best vegetarian recipes, including…
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Get Roasted Eggplant Parmesan Recipe from Food Network
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My eggplant parmesan recipe will be the one you use over and over again. The extra prep step is so worth it; many say they will never make it any other way!
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Eggplant Parmesan made with eggplant layered with tomato sauce and shredded mozzarella cheese is my idea of ultimate comfort food.
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Leave it to Martha to make the classic dish even better (and easier!).
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My search for the perfect recipe is over.
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Ina garten eggplant parmesan and more
