Savoury pie recipes

Is there anything more comforting than a homemade pie? Whether encased in flaky pastry or topped with a mash lid, check out our 15 best savoury pie recipes.

Who wouldn't want to be surprised with what kind of pies are in front of them? Here are classic and savory pie recipes everyone will love!

This Mary Berry Homity Pie recipe is made with butter, onions, leek, thyme, potatoes, double cream, cheddar, spring onions, plain flour, wholemeal flour, cayenne pepper, and egg. It takes about 75 minutes to make and serves 6 people.

This easy chicken and leek pie is a British classic! The cozy filling of chicken and leeks bakes beneath a golden brown disk of buttery puff pastry.

Recipe video above. Take everything you know about samosas - the curried mashed potato filling, the crispy pastry - put it in giant pie form, add a stack of extra vegetables and voila! Vegetable Samosa Pie! This is a big, vegetarian main course dinner that's something different yet also familiar, and wonderfully versatile - stuff with any veggies you want.Simplify SPICES: I've stayed true to traditional Samosa filling, so there's a fairly lengthy list of spices. It can be drastically…

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Popular in the seventies and eighties, homity pies were often seen as somewhat worthy – leathery, unappetising with a smug crust. But we thought this pie deserved a second look. This recipe is the grandson of those early pies and, we bashfully believe, a great improvement. We’ve cut down on the potatoes to make it less heavy and added some broccoli and other root veg – although you can vary these as you like. Celeriac and swede would also work well. A great veggie dish that can be enjoyed by…

Simple vegetable curry pies with a creamy coconut curry filling wrapped in flakey pastry. Easy to make and full of hearty vegetables!

These satisfying savory pie ideas will instantaneously up your dinner game.

If you’ve ever wondered if you can make your favourite bakery NZ Mince and Cheese pie at home, the answer is 100% yes! The beef mince filling requires a few ingredients to get that really delicious savoury flavour and you can either use store bought pastry or go the extra mile and make it yourself! They're a real crowd-pleaser!