Chocolate filling

Chocolate pastry cream is smooth, creamy, and perfect for use as a cake or cupcake filling, or to use with other pastries.

How to make chocolate ganache! This easy chocolate ganache recipe takes just 2 ingredients to make ganache with the perfect consistency.

Here are 10 of the best chocolate truffles you will definitely enjoy!...[read more]

Learn all about bonbons, what they are, and how to make them at home with three amazing filling recipes from a French pastry chef.

My chocolate mousse contains melted dark chocolate, butter, sugar, sour cream and is aerated with freshly whipped cream. The resulting mousse has a decadent chocolate flavor yet a light creamy texture and is stable enough to fill cakes.

I've been wanting to learn how to make chocolate ganache filling for my chocolate macarons. This post taught me everything I needed to know and gave lots of great helpful tips. Next, I'm going to try this chocolate ganache filling with some espresso flavored macaron shells!

Discover the secrets of making beautiful cream filled chocolate candy that will be loved by all...

If you’re looking for the best chocolate cake filling ideas, we’ve got your covered! From rich chocolate ganache to a thick strawberry cake filling, these recipes are utterly irresistible!

This Dark Chocolate Namelaka Cream is incredibly silky and intense in chocolate flavours with a delicious melt-in-your-mouth texture.

This Chocolate Pastry Cream is the most delicious chocolate cream, perfect to use as a choux pastry and cake filling or dessert topping.