While you can definitely make sushi with any number of alternative rices and grains, the easiest and most reliable type of rice for sushi is short-grain white rice. If possible, look for a Japanese variety, or something that is specifically marked as sushi rice. Classic sushi rice is predictible and easy to work with, making it perfect for sushi beginners. It's my go-to rice for parties, classes, and demos. How much rice should you cook? Every cup of uncooked rice should provide enough to…
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