Sephardic recipes

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Leek Patties for Rosh Hashanah - West of the Loop Leek Fritters, Luscious Recipes, Matzo Meal, Happy Cooking, Creative Cooking, Food Swap, Passover Recipes, Rosh Hashana, Chicago Food

Leek patties, or keftes de prasa, are a classic Sephardic holiday dish. This vegetarian version is a perfect appetizer for your Rosh Hashanah table. Keftes de prasa, or leek fritters is one of those dishes that is beloved throughout the Sephardic world, especially Turkey, Greece and Romania, but little known in America, where most Jews...Read More »

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Sholeh Zard, Rosh Hashanah Recipes, Risotto Alla Milanese, Persian Rice, Persian Cuisine, Iranian Food, Homemade Sweets, For Ramadan, Happy Minds

For over 2,000 years Middle Eastern and North African Jews have ushered in the Jewish New Year by joyously blessing and eating symbolic foods, also known as simanim. Many Mizrahi and Sephardic families have incorporated a unique seder into their Rosh Hashana meal with some or all of the simanim below. For those interested in [...]

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Persian Recipes Iranian, Persian Dinner Recipes, Persian Food Traditional, Iranian Food Recipes, Persian Appetizers, Iran Food Persian Recipes, Sephardic Recipes, Persian Vegan, Persian Food Recipes

I hope you enjoyed this ultimate guide to the best traditional Persian recipes, plus an intro to the spices & flavors that define Persian cooking. This recipe for doogh is delicious drink that many enjoy to help with digestion after a Persian meal.

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