Holiday Sides Recipes
Holiday side dishes for Thanksgiving and Christmas! Including make ahead sides, healthy sides, Brussels sprouts, mashed potato, vegan, keto, fall salads, harverst salads, green bean casseroles, sweet potato and marshmallow and more.
90 Pins
·1d
0:25
Cheesy Oven Roasted Asparagus
Cheesy oven-roasted asparagus – slow-roasted asparagus tossed in garlic, salt, and pepper topped with gooey mozzarella cheese makes for a delicious, easy weeknight side. Get ready to have a new favorite veggie side dish! This oven roasted asparagus is perfection with every bite.
0:19
Melting Sweet Potatoes
Get ready for Melting sweet potatoes (candied sweet potatoes better-balanced cousin)! That’s right – this lighter version of candied sweet potatoes literally melts and dissolves in your mouth without giving you a toothache to boot! What makes them so melty? It’s the butter and “just right” amount of maple syrup mixed with the natural sweetness of sweet potatoes that comes out when roasted. They’re soft, caramelized, candied potatoes that you can feel good about serving!
0:20
Instant Pot Mashed Potatoes
Ready to make mashed potatoes the easy way? This Instant Pot mashed potatoes recipe is a game-changer for anyone who loves this classic side but could do without the hassle of traditional methods. Using just a few simple ingredients, including the ever-so-important Danish Creamery Salted Butter for that rich, smooth taste, you can have perfectly cooked potatoes ready for mashing in just minutes.
Creamy Cauliflower Mashed Potatoes
If you’re keeping it low carb, you need to try my cauliflower mashed potatoes! Once blended with sour cream, and butter and topped with chives, it’s really hard to tell the difference visually between cauliflower mashed potatoes and actual mashed potatoes. Plus, this cauliflower mash makes for a hearty side dish that is lower in calories and carbohydrates compared to potatoes, so it’s perfect for those on a keto diet too.
0:32
0:19
Green Bean Casserole
This green bean casserole is a healthier version of the classic side dish. Made with fresh green beans and mushrooms and without canned soup, this lighter recipe is simple and easy to make. Gone are the days of canned soup, green bean casserole. My take on a healthier version of this classic dish is prepared with fresh, vibrant green beans and a creamy mushroom sauce that’ll have you asking where has this recipe been!
