*Warning: This dish is NOT low fat by any stretch of the imagination. It can also be quiet hot. It is also addictive. Please enjoy responsibly. 1 pound pasta, your choice 2 tablespoons unsalted butter 1 tablespoon olive oil 1 1/2 pound boneless, skinless chicken breast, cut into 1-inch pieces 2 tablespoons Emeril's Essence Creole Seasoning, recipe follows 1 1/2 teaspoons salt 1 cup finely chopped yellow onion 1 tablespoon finely chopped jalapeño or habañero pepper, depending on your heat…
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