Custard cupcakes

Boston cream pie cupcakes combine the best flavors of the classic, custard filled donut with everyone's favorite dessert. Yellow cupcakes get stuffed with a rich homemade custard and topped with a dollop of chocolate icing for a dessert you'll love!

Indulge in the fusion of creamy cheesecake and classic creme brûlée with these mini cheesecake cupcakes. Main ingredients include graham crackers, butter, cream cheese, sugar, eggs, sour cream, and vanilla extract.

 Boston Cream Pie Cupcakes 😋🤍🤎 Ingredients: 1 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup unsalted butter, room temperature 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup milk 1 cup vanilla pudding 1 cup heavy cream 1 cup semi-sweet chocolate chips Directions: Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners. In a medium bowl, whisk together flour, baking powder, and salt. Set aside. In a large bowl…

A cupcake twist on a classic biscuit - the custard cream cupcake. Custard flavoured cupcakes, vanilla custard frosting, and more

Queijadas are also known as Portuguese Custard Cupcakes or Portuguese Milk Tarts. They are custardy, sweet, and creamy Portuguese cupcakes with golden brown edges. If you like custardy desserts, you will love them!

These are very easy to make and taste sensational - the burst of lemon custard is very refreshing!

A cupcake twist on a classic biscuit - the custard cream cupcake. Custard flavoured cupcakes, vanilla custard frosting, and more

This is the BEST and easiest vanilla bean pastry cream! You make it in one pot and there's no need to temper the egg yolks. It's thick, rich and luscious. Use this fill cakes, cupcakes and pastries or serve it alongside pie with some fresh berries. It makes a fabulous dessert on its own with some crushed biscuits or meringue with fresh fruit.

Almond cupcakes are soft and tender, filled with vanilla custard and topped with a silky, melt-in-your-mouth German buttercream.

Dive into a tri-layered delight with the Vanilla Magic Custard Cake, blending the richness of melted butter, the creamy essence of lukewarm milk, the delicate sweetness of powdered sugar, and the aromatic allure of vanilla extract. It's not just cake; it's magic!