Easy asian desserts simple

This collection of great Chinese Dessert will satisfy your sweet tooth with some great flavors from the East!

This 5-ingredient, vegan-friendly Mango and Coconut milk 'jelly' is the perfect summer dessert. Simple to make, rich, exotic & decadent.

Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings. This dessert is gluten-free and vegan (if using coconut oil instead of butter). Yield: 9x13-inch pan

This easy recipe for buffet-style Chinese donuts requires only three ingredients and is super fun to make! Warm, golden brown, and sugary sweet. Yum!

This Easy Dango Recipe is slightly sweet, chewy, and colorful. This Japanese dessert is just the thing to usher in spring.

Mango sago is a popular Asian dessert that’s creamy, fruity, cold tapioca pudding dessert is easy to make at home with just a few simple ingredients.

Simple 3 ingredients Japanese Cotton cheesecake makes a perfect show-stopping cake that is so incredibly good. This Light, jiggly, and fluffy, Cheesecake is seriously the most delicious treat to serve for a crowd.

Hawaiian Coconut Pudding (Haupia) is a Hawaiian dessert almost similar to a gelatin. It consists of 4 simple ingredients: water, sugar, cornstarch and coconut milk.

Tired of spending money on Mochi dessert spotsi? Why not make it at home for a portion of the price! This Easy Gluten-Free Mango Mochi recipe is perfect for mochi lovers who want to try making their favorite snack. It's simple, fun, and you get to enjoy fresh, chewy mochi filled with sweet mango in less than 15 minutes.