Gochujang sauce

This easy and fast gochujang sauce is ready to add huge flavour and heat to all your favourite recipes (not just Korean)! Try it with stir fries, noodles, pasta and more.

This delightful, creamy, silky, incredible gochujang sauce is what I put on everything! Dipped with chicken, drizzled on a bowl, tossed in a salad - perfect in every way.

This gochujang miso sauce is spicy, sweet, and savory. It's so good and perfect drizzled on bowls, salads, wraps, or as a dipping sauce!

This 5-ingredient gochujang sauce recipe is easy to make and done in minutes, perfect for quick and easy stir fries, rice bowls, noodles and so much more.

Spicy and slightly sweet, this gochujang sauce is delicious served over chicken or meatballs, as a dipping sauce for spring rolls, or as a sauce for bibimbap. This sauce is easy to make and stores well, making it a great sauce to have on hand at all times.

Korean Gochujang Sauce is sweet and spicy, tangy and savoury; it's an all-purpose sauce, meaning that it's great on just about everything!

This Korean Gochujang Tofu is baked until crispy perfection and coated in a sweet and spicy gochujang sauce. It's easy to make and a perfect weeknight dinner!

Add the ultimate flavor boost to your BBQ ribs or chicken with this easy, delicious gochujang BBQ sauce. Use it on veggies and tofu as well!

This easy Bibimbap sauce is the perfect blend of sweet, spicy, and savory flavors! Made with gochujang, sesame oil, and a touch of sweetness, it’s the key to adding that signature kick to your Korean bibimbap bowls. Drizzle it over rice, veggies, and protein for a quick, flavorful meal!

If you love spice, then make this easy and quick Korean gochujang sauce recipe at home in under 5 minutes.