Golden syrup

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Check out this easy recipe for how to make golden syrup from scratch. It's super simple and pretty hands off! You only need 4 (or 3) ingredients for this thick and rich amber syrup. Use your golden syrup to make golden syrup dumplings, treacle sponge pudding, treacle tart, shortbread, cookies and more! Store your golden syrup in a jar and keep it for up to a month. Treacle Sponge Pudding, Golden Syrup Dumplings, Treacle Sponge, Sponge Pudding, Treacle Tart, British Cooking, Jam Recipes Homemade, Homemade Recipes Dessert, Australia Food

Check out this easy recipe for how to make golden syrup from scratch. It's super simple and pretty hands off! You only need 4 (or 3) ingredients for this thick and rich amber syrup. Use your golden syrup to make golden syrup dumplings, treacle sponge pudding, treacle tart, shortbread, cookies and more! Store your golden syrup in a jar and keep it for up to a month.

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This Golden Syrup Cake by Mary Berry combines butter, caster sugar,soft brown sugar, golden syrup, self-raising flour, free-range egg, milk, and golden syrup. It takes 10 minutes to prep, 30 minutes to cook, and serves 8. Syrup Sponge Cake, Golden Syrup Cake Recipe, Baking With Milk Recipes, Recipes Using Golden Syrup, Golden Syrup Cookies, Gluten Free Loaf Cake Recipes, Cake Syrup Recipes, Self Raising Flour Recipe Baking, Golden Berries Recipes

Mary Berry’s Golden Syrup Cake is made with butter, light brown sugar, caster sugar, golden syrup, an egg, milk, and self-raising flour. This delicious Golden Syrup Cake recipe creates a tasty dessert that takes about 1 hour and 10 minutes to prepare and can serve up to 8 people.

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American Corn, British Pudding, English Units, Baking Hacks, Simple Syrup Recipes, Pancake Syrup, Homemade Condiments, Homemade Syrup, Golden Syrup

I promised I would share with you how to make Golden Syrup. This Recipe make a Syrup that tastes exactly like what you might buy in the stores. For those that have never tried it before, it makes a great waffle syrup and is a core ingredient in many Classic British Puddings. HOW TO MAKE …

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