Malaysian cuisine

Grab our Ayam Limau Purut recipe here, a fragrant dry chicken curry cooked in spices, a little coconut milk and kaffir lime leaves.

A quintessential Malaysian favorite. Nasi Lemak features fragrant and rich coconut rice with spicy sambal, topped with crispy anchovies, crunchy peanuts, hard-boiled egg, and cool cucumber.

Roti jala or net pancake is a famous Malaysian snack that is usually eaten with chicken curry. It got its name for its net (jala) look. The batter is made out of simple ingredients.

How to make Sambal Sotong, a Malay-style squid cooked in an easy spicy sambal sauce.

Ondeh-ondeh is a famous traditional Malaysian sweet dessert. Covered with freshly grated coconut on the outside, this delicious treat will literally burst in your mouth once you take a bite. Prepare this delicious treat yourself with this simple recipe!

Aromatic spices make this rich, creamy, dry style Malaysian Chicken Rendang a favorite of many Malaysians. It is a must-try!

This is the ULTIMATE guide to making authentic Singapore and Malaysian-style Chicken Satay - easily achieve tender, fragrantly spiced, chicken skewers with this recipe.

Malaysian cuisine isolated national food logos. Vector nasi lemak and satay, kerabu and pulut panggang, laksa and kuih, hokkien mee, hainanese chicken rice, nasi dagang and doreng, cendol and dadar

Nostalgia time! Which is your favorite kueh? Go! ~ Rachelle Love cooking? See my recipes here: www.bearnakedfood.com