Mashed potato cake recipe

Transform your leftover mashed potatoes into crispy, cheesy potato cakes that melt in your mouth. These Mashed Potato Cakes make an irresistible side dish or vegetarian entree and are ready in under 20 minutes!

Looking to use your leftover mashed potatoes? Try this Leftover Mashed Potato Pancakes recipe - they go from fridge to table in just 15 minutes!

Every bite of these pillowy soft loaded mashed potato patties is heavenly! The secret to extra-fluffy potato cakes lies in baking powder.

Old Fashioned Potato Cakes made with Mashed Potatoes

Perfectly soft and fluffy inside, and crispy on the outside, these potato cakes are great for clearing out the fridge, and so easy to make!

Healthier than pan fried potato patties, these ham and chive potato cakes are baked in oven for a result that is crisp in the outside and melting in the inside. eatwell101.com

Granny's Leftover Mashed Potato Cakes takes just 5 ingredients. Using leftover real mashed potatoes, you can make this economical dish.

Use up leftover mashed potatoes to make the most divine Mashed Potato Cakes perfect to enjoy for breakfast or as a side dish with dinner. This recipe takes less then a half hour and uses both fresh and pantry staple ingredients you can find in your home. Don't forget to serve these potato pancakes with apple sauce and sour cream!

Hi friends! It's Jeviko here from Life with Jeviko. There's nothing more comforting than warm, fluffy mashed potato muffins straight from the oven, especially when they're packed with cheesy, chivey goodness. If you have some

Relive the comfort of yesteryear with these old-fashioned potato cakes. Crispy on the outside and tender on the inside, they're a timeless side dish or a savory snack. #PotatoCakes #ComfortFood #RetroRecipes