Mexican seafood

Pescado zarandeado is a very popular seafood dish on the Mexican coasts. Zarandear is a term that means moving or shaking a lot. The fish was originally

These shrimp tacos are simply the best. With a citrus-honey marinade and zesty grapefruit salsa, it’s a quick summer dinner that’s prepared almost entirely on the grill—and perfect for entertaining.

Welcome, food lovers! Today, we’re diving into a fresh and flavorful dish that combines the best of Mexican cuisine with a seafood twist – Mexican Shrimp Cocktail. Known for its refreshing taste and zesty flavors, this dish is the perfect addition to any summer gathering or family dinner. Not only is it easy to make, but it also packs a punch with the combination of shrimp, avocado, and vibrant vegetables. Let’s explore this delightful recipe and bring some authentic Mexican flavors to your…

Hello, food lovers! If you're on the lookout for a flavorful and fresh appetizer, you've come to the right place. This Mexican Shrimp Cocktail is an irresistible treat with tender shrimp, creamy avocado, and a zesty pico de gallo sauce. Whether you're planning a party or just looking to elevate your snack game, this recipe is a must-try! Get ready for a burst of flavor in every bite!

Enjoy this Caldo de Camarón, a traditional Mexican shrimp soup loaded with earthy flavors, chunky vegetables, and whole shrimp. The recipe is super easy to

Shrimp Tostadas are a Mexican entrée that has a crispy corn tortilla topped with refried beans, cheese, guacamole, and spicy shrimp.

Try these popular Mexican seafood recipes for meals you won't forget! From stew to paella to enchiladas, these delicacies are too good to miss.

Three colorful shrimps ceviche with mango, avocado and tomatoes. Latin American Mexican Peruvian Ecuadorian food. Served with white wine and banana chips.

Ceviche De Camaron is one of the ultimate healthy Mexican dishes. Fresh seafood + lots of "good for you" veggies, can't get better than this!

Tostadas de Camaron is a Mexican appetizer featuring a crispy corn tortilla with avocado spread, topped with shrimp and vegetables, and drizzled with creamy