Pie crust with lard

Learn how to make delicious pie crust in the similar way Marie Callender makes it. Get step-by-step instructions for making this amazing meal to wow your family and friends!

This classic recipe for a butter and lard pie crust is easy to make with just a few simple ingredients. Works for both sweet and savory pies.

An easy recipe for a soft, flaky and delicious double pie crust!

I think one should know how to make pie crust when they have their Great Grandmother's Lard Pie Crust hand written recipe.

This pie crust recipe with lard might be your new go-to pie crust. Lard really is one of the secrets to a perfectly flaky pie crust.

I created this recipe for an apple pie contest at my local farm stand, but it did not win. Maybe it was too "outside the box" for an apple pie, but we thought it was delicious! Lemony, elderflower-y, with a rich, porky crust. Great at Thanksgiving since the lemon and St. Germaine have such delicate, light flavors. A nice departure from cinnamon-scented apple pies.

This is the tastiest pie crust you'll ever eat! The dough is simple and very easy to work with. No more dry, hard, flavorless crusts with this recipe!

This butter and lard pie crust is tender, forgiving, and a perfect homemade recipe for beginner bakers that makes flaky crust every time!

Easy Pie Crust - it's the flakiest, all-butter pie crust (no shortening or lard here), with a crisp and tender texture and delicious flavor. It's an old

This tender, flaky amish pie crust is the perfect vessel for your favorite filling. It only takes a few ingredients and is easy to make.