I've never had Japanese Curry before, so my aunt made some. It was a pretty simple dish, but MAN was it good. We ate it with rice, but I bet it would be good with noodles or poured on top of Chicken Katsu. We used the Golden Curry Sauce brand, we got it at the Asian Market, but I'm pretty sure they have it at Safeway too!Ingredients: 2 Potatoes cubed 2 Carrots chopped1 Chicken Breast cubed 1/2 Onion diced 2 cloves of GarlicOil2 1/2 cups of WaterGolden Curry sauce mix (option from mild to…
425