Lemon blueberry pound cake

Result: Lemon-Blueberry Pound Cake with a Twist, Prep Time: 20 minutes, Cook Time: 80 minutes, Total Time: 1 hour 40 minutes, Yield: 12 servings.

Enjoy the fresh, vibrant taste of Lemon Blueberry Pound Cake. This easy recipe features fresh blueberries and lemon zest, perfect for any occasion!

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Blueberry pound cake is full of sweet, juicy blueberries and topped with a drizzle of vanilla glaze to create a moist and flavorful cake.

Bursting with juicy blueberries and bright lemon flavor, this lemon blueberry pound cake is the perfect brunch treat or sweet pick-me-up any time of day.

A sweet and perfectly dense lemon-flavored pound cake bursting with blueberries in every bite. It keeps well and can be frozen.

Blueberry Pound Cake Recipe is a moist, fruity, delightful pound cake full of blueberry goodness perfect served for brunch or dessert.

Cream Cheese Lemon Blueberry Pound Cake Recipe. Moist and creamy lemony pound cake studded with sweet plump blueberries.

Chockfull of ripe blueberries, the simple lemon-tinged glaze adds just enough brightness and sweetness for this pound cake to be happily enjoyed by all coffee, tea and juice lovers out there.