Lemon cream cheese icing

This easy homemade lemon cream cheese frosting uses only 5 ingredients and can made in less than 15 minutes!

This lemon cream cheese frosting takes only 5 minutes to make and makes enough to frost 12 cupcakes or 2 9" round cakes.

Elevate your desserts with the tangy and creamy perfection of lemon cream cheese frosting.

This quick and easy Lemon Cream Cheese Frosting recipe is creamy, refreshing, and perfect for using on cakes, cupcakes, cookies, and more.

Lemon cream cheese frosting recipe.

Lemon Cream Cheese Icing is a fast, easy recipe for the most delicious tart, tangy, fluffy frosting ever. Pipe or spread lemon cream cheese buttercream frosting on your favorite cookies, cakes, and cupcakes for a burst of fresh lemon flavor.

Indulge, in an adventure with our Lemon Velvet Cake, where the refreshing tang of lemon perfectly complements the velvety richness. Every bite is a symphony of flavors as the essence of grated lemon zest intertwines with the creamy decadence of cream cheese all encased in a delicate crumb that's light and fluffy. This cake isn't just your dessert; it's a lively celebration, on your plate promising to captivate your taste buds and add a sunny glow to your table with its irresistible charm.

This vanilla cream cheese drizzle can be made in under 5 minutes with only 4 ingredients. Use it to drizzle over cakes, cookies, muffins and more.

Lemon Cream Cheese Pound Cake recipe is moist and rich, with the perfect balance of lemony flavor and topped with a lemon cream cheese glaze!

Lemon Bundt Cake with Lemon Cream Cheese Frosting . . . this buttery lemon cake is absolutely scrumptious, and the frosting is out of this world!