Mini quiches in muffin tin puff pastry

Puff pastry makes the perfect flaky crust for these simple Puff Pastry Mini Quiches. An easy breakfast dish that can be finger food or eaten with a fork. They feel fancy but require very little effort to whip up. Easy to customize as well!

Beaten eggs, crispy bacon and cheese are baked into premade phyllo shells in these delicious bite-sized quiches that are perfect for breakfast, brunch, and

Mini Quiches Recipe made with shortcrust pastry, eggs, milk and 3 delicious fillings, the perfect party food for every occasion.

Easy mini quiche recipe made with refrigerated pie crust in muffin tins for easy assembly with endless possibilities.

Homemade Mini Quiche is so incredibly easy to make, you'll find yourself skipping the freezer section of your market. Delicious party food, teatime snack (or coffee break too), this recipe shows you how simple it is to make 3 different mini quiche varieties in one mini muffin tin.

Easier and quicker than the full size version, my mini quiche uses a buttery flaky pie crust and a simple 4-5 ingredient filling.

The eggs are perfectly set, tender and buttery.

Cheddar and Ham Quiche Cups are made with a puff pastry crust, making these a great quick-and-easy breakfast recipe! Plus, this cheddar and ham quiche recipe can be made ahead of time, stored in the freezer, and baked up whenever you need an on-the-go breakfast!

Tucked into flaky pie crusts, Mini Quiches are perfect for lazy morning breakfasts, and always the star at bridal shower and holiday brunches! Tiny pie pastries are filled with rich and creamy egg custard, a variety of flavors, all your favorite quiche

Looking for the perfect mini quiche recipe? Look no further! Packed with savory flavors and conveniently bite-sized, these mini quiches are perfect for any occasion, from brunch gatherings to potluck parties. Enjoy them fresh or freeze them for later! Yields 24 small, or 48 bite size mini quiches.