Pumpkin banana bread

Pioneer Woman Pumpkin Banana Bread is made with all-purpose flour, baking soda, kosher salt, baking powder, cinnamon, ginger, cloves, nutmeg, granulated sugar, brown sugar, vegetable oil, eggs, pumpkin puree, ripe banana, and chopped pecans. This easy Pumpkin Banana Bread recipe creates a tasty dessert that takes about 65 minutes to prepare and can serve up to 16 people.

Pumpkin bread and banana bread collide with plenty of chocolate in this banana chocolate chip pumpkin bread that's sure to become a fall favorite!

Pumpkin and Banana together in this Moist Bread give a Delicious Cake Treat! The flavors marry together so Deliciously For this Family Favorite! Our Moist Pump

This pumpkin banana bread is incredibly moist with a delicious pumpkin spice flavor and the perfect banana bread texture. Using both pumpkin and bananas creates a loaf that's perfectly tender. But it's the pumpkin and warm spices that will make you fall in love with this fall treat!

The crisp air of autumn often calls for the warmth

Moist, melt-in-your-mouth tender Pumpkin Banana Bread is easy to make and utterly delicious. Thanks to brown sugar caramelized bananas, this is the best-ever recipe! This simple fall bread is perfect for breakfast with a cup of coffee.

Indulge in the delightful fusion of flavors with this Pumpkin Banana Bread! 🍌🎃 This easy recipe combines moist banana bread with warm pumpkin spices, perfect for cozy fall mornings or afternoon treats. Discover the secret to making it extra fluffy! Save this pin to bake later!

This pumpkin chocolate chip banana bread is delectable. The only thing that could make banana bread and pumpkin bread better is chocolate! This quick bread is super moist and flavorful.

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This moist and delicious healthy pumpkin banana bread recipe combines cinnamon, ginger, and pumpkin pie spice for the best Fall breakfast!