Wagyu steak

Looking for a unique and delicious alternative to traditional beef steak? Why not give ostrich steak a try! With its tender and flavorful meat, ostrich is a lean and healthy protein source that is becoming more and more popular in the culinary world.

If you're investing in premium meat like Wagyu steak (the best steak in the world), it's important to know how to cook it properly. This guide will teach you everything you need to know about Wagyu beef and how to cook the perfect steak - every single time.

Depending on Wagyu’s pedigree, your favorite method for cooking steak may not be the best choice for this buttery, supremely tender meat. We give you the lowdown on how to cook it to perfection.

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15 Mouthwatering Side Dishes to Pair with Your Wagyu Steak! 🥩🍴 #WagyuSteak #DeliciousSides

The rarely seen A5 Wagyu tri-tip.

Learn how easy it is to sous vide wagyu steak perfect every time. Seal in all the moisture and flavour with just two ingredients.

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This Japanese-flavored Steak Garlic Rice with an irresistible crispy crust is ready in just 20 minutes. Tender cubes of seared beef are tossed in a smoky steak sauce and nestled on a bed of buttery garlic rice that‘s crisped in the pan. Sprinkle with crushed garlic chips for crunch and extra oomph!

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