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Vegan Panna Cotta Recipe
This vegan panna cotta recipe may look fancy and complex, but this festive, four-ingredient dessert is surprisingly easy to make (and will have everyone coming back for seconds!). It's made without gelatin and is dairy-free, instead using Agar Agar and coconut milk to create the perfect vegan Panna Cotta.
Easy Vegan Tiramisu
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Vegan Tiramisù in a cup recipe Video / gluten free | how to make ITALIAN TIRAMISU Easy way
15min · 4 servings Vegan Tiramisù in a cup recipe Video / gluten free | how to make Italian TIRAMISU Easy way Serves 4 persons Ingredients: • The base; • - 12 to 16 vegan cookies (I used also GF) • - 4 small cups of espresso coffee • The white cream; • - 1 cup (150 g)cashews nuts ( natural) • - water to soak the cashews • - 1/3 cup (80 ml ) plant based Milk of choice • - 1/4 cup (60ml) maple syrup • - 2 Tbsp (30g ) sunflower oil • - 1 tsp vanilla extract • Topping:( optional) • - 1/3 cup (60g) @santabarbarachocolate vegan dark chocolate chips • - 2 Tbsp+1 tsp (40 ml) soy milk or any other plant based milk of choice • - @santabarbarachocolate vegan cocoa powder • Method; • 1. Soak the cashews in water for at least two hours. If you are in a hur