Cherry recipe

This French Cherry Clafoutis recipe has a creamy texture with sweet cherries. Serve with powdered sugar and whipped or vanilla ice cream.

This easy cherry cake is made completely from scratch using fresh cherries and pantry staples. Serve it warm for breakfast, brunch, midafternoon snack, or as an after-dinner dessert with a scoop of vanilla ice cream!

Immerse yourself in the mood, with these Christmas Cherry Bars. They combine the richness of buttery goodness with the sweetness of cherries creating a blend of flavors. Each bar offers a tender and melt-in-your-mouth experience while the cherry pie filling bursts with a sweetness that brings to mind holiday cheer. The smooth glaze drizzled on top adds a finishing touch making these bars not only delicious but visually appealing as well. Whether you're sharing them at holiday gatherings…

These Cherry Pie Crumb Bars are quick and easy crumb bars with fresh cherry filling. Buttery crumb topping and sweet fruit filling make this a perfect summer dessert!

These cherry brownies are super fudgy chocolate brownies. They are filled and topped with roasted cherries.

Cherry crumble is a scrumptious combination of sweet cherries and hazelnut streusel baked to crunchy perfection. The cherry filling taste delicious as is. But if you’re looking for some interesting flavor variations, add the finely ground zest of one organic lemon, 2 tsp vanilla extract, or 100 g (1/2 cup) semisweet chocolate chips after cooking the fruits.

This easy Cherry Danish recipe features buttery puff pastry filled with sweetened cream cheese and fresh cherries. Delicious for breakfast, dessert, or snack!

Chocolate Cherry Upside Down Cake. A super quick and easy dessert that makes a wonderful weekday treat. This delicious cake will help you make it through Hump Day!

Cherry Scones Recipe with fresh cherries and heavy cream, flavored with orange, lemon, vanilla, and almond.

Similar to traditional chocolate chip cookies but with cherries, this Cherry Chocolate Chip Cookie recipe is a tasty way to jazz up cookies.