King mushroom recipe

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Vegan Scallops - really dive into the kindness pool, leave those bivalves alone, and make this vegan recipe instead! Plump king oyster mushroom stems, flawlessly cooked in vegan butter or olive oil, spices, and herbs create the perfect replacement for scallops. Plenty of flavor, but lax on the effort, makes for one incredibly delicious recipe.

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King Oyster Mushroom Recipe, Vegetarian Mushroom Recipes, Mushroom Recipes Vegan, Resep Vegan, King Oyster Mushroom, Oyster Mushroom Recipe, Vegan Meat Recipe, Mushroom Recipes Healthy, Vegan Soul Food

The mighty King oyster has many guises. He can play the part of chicken satay—spicy, chewy and satisfying. He can slip into the role of elegant seared scallops. Here he becomes tender, thick pieces of savory turkey. Serve them with our Wicked Potato Wellington. Or as an open face sandwich on toast with our Kick Ass Gravy. Or make a turkey wrap for lunch. However you're serving your king oyster mushroom "turkey", we got you covered.

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Gochujang Mushrooms, Trumpet Mushrooms Recipe, Vegan Gochujang, King Oyster Mushroom Recipe, King Mushroom, Oyster Mushroom Recipe, Korean Vegan, King Oyster Mushrooms, Vegetable Pancakes

This Gochujang King Oyster Mushrooms recipe is a really easy and tasty way to cook king oyster mushrooms! I love working with king oyster mushrooms for its versatility as well as gochujang or Korean chili paste for the kick of spice and umami it packs. You can serve these mushrooms with rice, noodles, a salad, or even wrap these up to make some tacos! These are of course vegan and can be made gluten-free with a simple substitutes!

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