Mushroom pappardelle

This vegetarian-friendly mushroom pappardelle pasta is cozy, delicious, and lightly creamy! It's quick and easy, so dinner's on the table in just under 30 minutes.

Pappardelle with Mixed Mushroom Ragú – Linda Ravioli

Pappardelle Pasta with Portobello Mushroom Ragu

This garlic mushroom pappardelle is easy to make, comforting, and so delicious! It only requires 6 main ingredients and is ready in less than 20 minutes!

thick strands of pappardelle pasta coated in the most luxurious creamy mushroom sauce servings: 4

Caramelized Wild Mushroom Pappardelle PastaIngredients:2 tbsp extra virgin olive oil1/2 cup diced yellow onion1/4 cup diced shallots3 grated or pressed cloves of garlic1 1/2 cups sliced baby bella mushrooms1 1/2 cups wild mushrooms or another mushroo

This Mushroom Pappardelle Pasta recipe will have you coming back for seconds! With a rich and indulgent browned mushroom cream sauce, it's a comforting and savory dish perfect for a cozy night in. Plus, it only takes 30 minutes to make, making it the ideal mid-week meal. Add in your favorite veggies or proteins to make it your own. Don't forget, this creamy mushroom pappardelle tastes even better as leftovers, so it's perfect for meal prep. Get the full recipe + watch video tutorial on my…

Easy creamy garlic mushroom pasta with in a delicious parsley Pecorino Romano cream sauce. Make the dish in 30 minutes!

I love this dish, because the pasta sauce is a light chicken broth, and magically blends the rich taste of beef with soft, cheesy noodles and mushrooms. This takes about 20 minutes. Perfect for a family dinner, or, let's be real, just you, because you'll have leftovers to stare at for the next three days. Enjoy

This Mushroom Lovers Pasta recipe is tossed with the most heavenly balsamic butter sauce, a generous handful of Parmesan, and whatever kinds of mushrooms you love most.