Pumpkin side dish

Pumpkin fritters made with fresh pumpkin, Parmesan cheese, and herbs. These crispy fritters are pan-fried in a little oil until hot and crispy.

The creamy, baked, savory herb infused, gourmet Low Carb Pumpkin Souffle side dish is excellent with any hearty Fall meal.

Roasted Vegetables (Green Beans and Butternut Squash) with Bacon and Pumpkin Seeds is an easy Thanksgiving side dish that will make a colorful and festive addition to any holiday menu. This gluten-free and dairy-free recipe

This Roasted Pumpkin with Cranberry & Pecans is a sweet and savory side dish that is full flavor! The perfect holiday side for Thanksgiving or Christmas.

Baked Pumpkin Goat Cheese Risotto is creamy and full of fall flavors! Topped with cranberries, pepitas and extra goat cheese for an easy fall side dish.

This tasty mashed pumpkin is flavored with garlic and Parmesan. I add just enough heavy cream to achieve a smooth, creamy texture.

Pumpkin Dinner Rolls are light, fluffy, buttery, and bursting with pumpkin flavor! These easy homemade rolls are perfection!

Wondering what to serve with pumpkin ravioli for dinner? I’ve got you covered with this handy guide of the best sides for this Fall dish!

This delicious roasted pumpkin is seasoned with olive oil, garlic, and chili powder. It's the perfect side dish for fall!

A hint of pumpkin and the taste of sage brings the glow of autumn to a simple Pumpkin Sage Polenta. It's the perfect side dish for fall!