Rice and vegetables

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PORK FRIED RICE 🍚🐖 Ingredients: 2 cups cooked white rice (preferably day-old) 1 cup cooked pork, diced 1/2 cup frozen peas and carrots 1/2 cup diced onion 2 cloves garlic, minced 2 eggs, lightly beaten 3 tbsp soy sauce 2 tbsp vegetable oil 1 tbsp sesame oil 2 green onions, sliced Salt and pepper to taste Directions: Step 1: Prepare Ingredients Gather and prepare all your ingredients. Ensure the rice is cooked and cooled, the pork is diced, and the vegetables are ready... White Rice With Vegetables, Fried Rice Pork, Cool Foods, Frozen Peas And Carrots, Cooked White Rice, Rice Meals, Pork Fried Rice, Peas And Carrots, Rice Food

PORK FRIED RICE 🍚🐖 Ingredients: 2 cups cooked white rice (preferably day-old) 1 cup cooked pork, diced 1/2 cup frozen peas and carrots 1/2 cup diced onion 2 cloves garlic, minced 2 eggs, lightly beaten 3 tbsp soy sauce 2 tbsp vegetable oil 1 tbsp sesame oil 2 green onions, sliced Salt and pepper to taste Directions: Step 1: Prepare Ingredients Gather and prepare all your ingredients. Ensure the rice is cooked and cooled, the pork is diced, and the vegetables are ready...

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Chicken Fried Rice Recipe 🍚 Ingredients - 2 cups cooked rice (preferably day-old) - 1 cup cooked chicken, shredded or diced - 2 tablespoons vegetable oil - 2 eggs, lightly beaten - 1 cup mixed vegetables (peas, carrots, corn) - 3 green onions, chopped - 3 tablespoons soy sauce - 1 tablespoon oyster sauce (optional) - 1 teaspoon sesame oil - Salt and pepper to taste Instructions 1. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. 2. Add the beaten eggs a... Chicken Shredded, Chicken Fried Rice Recipe, Soul Food Dinner, Cooked Rice, Cooked Chicken, Food Babe, Chicken Fried Rice, Chicken Fried, Fried Rice Recipe

Chicken Fried Rice Recipe 🍚 Ingredients - 2 cups cooked rice (preferably day-old) - 1 cup cooked chicken, shredded or diced - 2 tablespoons vegetable oil - 2 eggs, lightly beaten - 1 cup mixed vegetables (peas, carrots, corn) - 3 green onions, chopped - 3 tablespoons soy sauce - 1 tablespoon oyster sauce (optional) - 1 teaspoon sesame oil - Salt and pepper to taste Instructions 1. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. 2. Add the beaten eggs a...

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