Soft cutout gingerbread cookies

These easy soft and chewy gingerbread cookies are the perfect holiday cutout cookie recipe!

A cross between a soft sugar cookie and a gingerbread snack cake, these soft gingerbread cookies aren't your typical gingerbread man cookies!

Do you have a special recipe from your grandmother for Gingerbread Cookies that you WANT to love (because you love your grandma), but never actually make, because eating it feels like taking a bite of actual cardboard? You are not alone! I have finally discovered all the secrets for perfectly soft, chewy, melt-in-your-mouth-buttery Gingerbread Man Cookies. Plus recipes for Royal Icing, Glaze Icing (my favorite), and Buttercream Frosting!

Extra chewy gingerbread cutout cookies have soft centers, are full of warm Christmas spices and are decorated super cute!

The Christmas spirit is at an all-time high, with the holiday being a mere two days away. Mariah Carey has been fully awakened from her slumber, and we can almost taste the delicious meals that will be waiting for us at the festive dinner table. Your stomach has growled at you even at the thought of it, hasn’t it?

These soft and chewy cut-out Gingerbread Men Cookies are easy to decorate with a glossy 4-ingredient icing! Let the holiday fun begin.

I received this recipe years ago, when my husband and I managed a retirement home. We'd always put out homemade cookies for morning and afternoon coffee, and these were the first to disappear.

These Soft Gingerbread Cookies are are so chewy that they melt in your mouth upon first bite. No refrigeration and ready in less than an hour!

These gingerbread cut out cookies require no chilling to keep a perfect edge. They're quick, easy, delicious, and perfect for decorating for the holidays!

Easy Chewy Gingerbread Cookies: Soft, spiced delights with molasses, cinnamon, and ginger. Perfect for a cozy, festive treat!