Steamed buns are delicious, fluffy bread rolls that are often served as an appetizer or snack food in East Asia. The dough for the steamed buns may be plain and simple, but options for steamed buns filling are just about endless--from sweet fillings like red bean paste to savory kinds like pork and veggies, you can never know what you're getting into until you take that first scrumptious bite.
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