Baked gluten free donut recipes

One thing I dearly miss since being gluten-free is a really good maple doughnut so I worked at making a perfect gluten-free and dairy-free baked maple donut!

Fun and festive Gluten-Free Vanilla Cake Donuts that are soft, fluffy, bursting with vanilla, and smothered in a sweet glaze. Easy too!

These tender, chocolaty Gluten-Free Chocolate Cake Donuts will melt in your mouth. They only require a few ingredients, and they bake up super quick.

Without a doubt, this baked donut recipe is our absolute favorite! Easily whip up these homemade donuts with a variety of glaze choices. This recipe has been tested and proven, and it even includes an outstanding gluten-free donut option.

These Gluten Free Donuts are made with just 10 ingredients in 30 minutes. Choose from chocolate, glazed, powdered sugar, or cinnamon sugar.

These Gluten Free Doughnuts (Krispy Kreme Copycat) are amazing! They are tender, fluffy and sweet. Mixed up quickly and baked in the oven, these glazed donuts will become a regular treat for your family. No frying required.

If you love apple cider donuts in the fall during apple season, these homemade gluten free apple cider donuts are amazing. They are so full of sweet apple cider flavor. These donuts can be made in a donut maker or baked in a donut pan.

An easy recipe for Gluten-Free Vanilla Donuts. These gluten-free donuts are soft, tender and topped with a vanilla glaze. Recipe with dairy-free option.

Nothing says Fall like pumpkins, apple cider and DONUTS! And these Gluten-Free Baked Pumpkin Donuts taste like they are straight from a bakery. Amazing texture and just the right amount of sweet & spice!

This simple and easy gluten-free recipe is delicious without frying; almond flour donuts are baked in the oven and then glazed.