Braised lamb shanks

Ina Garten’s Lamb Shank recipe brings together tender lamb shanks with a flavorful medley of ingredients. With red wine, tomatoes, and aromatic herbs, this dish promises a rich and satisfying meal. Total cooking time is about 2 hours and 45 minutes, serving 6.

Easy Braised Lamb Shanks Recipe slow cooked in delicious, rich red wine sauce. Tender, fall-off the bone lamb recipe of restaurant quality!

Tender Braised Lamb Shanks: Succulent lamb shanks slow-cooked to perfection in rich, savory sauce with herbs and spices. A delicious, melt-in-your-mouth experience.

Looking for a fall off the bone meal? You've found it! These greek braised lamb shanks are tender and topped with a tomatoey sauce over orzo.

Celebrate the season by serving these Pomegranate Braised Lamb Shanks with your side of choice, just in time before the weather gets warmer.

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!

A traditional Easter lamb recipe prepared with lamb shanks slow cooked to a melt in your mouth perfection with balsamic vinegar, wine, garlic and rosemary.

Fall-off-the-bone tender braised lamb shanks in a rich red wine sauce with vegetables. So easy and delicious!

Tender and flavorful braised lamb shanks slow-cooked in a rich sauce of red wine, tomatoes, and aromatic herbs. Perfect for a comforting family meal or special occasions.

Easy Braised Lamb Shanks Recipe slow cooked in delicious, rich red wine sauce. Tender, fall-off the bone lamb recipe of restaurant quality!