Hot cross buns recipe

Hot Cross Buns is such a timeless classic that speaks to the soul. Soft, pillowy dough infused with spices and studded with sweet raisins.

Easy Hot Cross Buns is a classic Easter bread you will want to make every year! Sweet dough dotted with golden raisins and covered in a sweet icing.

Recipe video above. Fluffy, perfectly spiced homemade Hot Cross Buns! Watch video to see the dough before and after kneading, and how I roll the balls to get nice smooth golden tops. Also, see below for the NO KNEAD version!

There are some things that are just quintessentially Easter. Of course, you've got your chocolate bunnies and a plethora of egg-shaped treats, but for me the holiday isn't complete without an Easter Lamb Cake (a German/Eastern European tradition) or a batch of hot cross buns. I suppose that's because these treats emphasize the Christian aspect of the holiday (although it's been hotly debated that they have their pagan roots, too) while still allowing me to get my hands dirty in the kitchen…

These hot cross buns are sweet, lightly spiced and sooo fluffy! While it is traditional to make them for Good Friday, they are great all year.

The whole family will love the delicious fruitiness and yummy spices of these Mini Hot Cross Buns. They are so soft and fluffy when fresh from the oven!

Slightly sweet, dotted with dried fruit and warm spices, and super fluffy, these Sourdough Hot Cross Buns are absolutely delicious! It''s the perfect side dish to serve on Good Friday or any day of the year!

These Bread Machine Hot Cross Buns are simple and delicious. They are soft, fluffy and so flavourful. Add a sugar glaze and icing.

This Old Fashioned Hot Cross Bun recipe is a staple during the Easter season. These sweet and spiced buns made with raisins, candied fruit, nutmeg and cinnamon are the perfect addition to Easter dinner or served on Fridays during Lent. They are a delicious treat that the entire family will love! For Buns:½ cup raisins½ cup mixed

I love making hot cross buns every year around Easter. So here are My Favorite Hot Cross Buns. They are well-spiced with amazing flavor and so fluffy. Perfect for Easter breakfast, brunch, dinner, or really any time of the year!