Makes 12 rolls INGREDIENTS For the Dough: 1 cup warm whole milk (about 115°F) 2 1/4 teaspoons instant yeast (1 packet) 2 large eggs 1/3 cup unsalted butter, lightly melted 4 cups all-purpose flour 1 teaspoon fine salt 1/2 cup granulated sugar For the Filling: 1/4 cup unsalted butter, melted 1 1/4 cup dark brown sugar,
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