Nut filling for kolacky

This recipe for delicious walnut filling is meant to be the filling for kolacky cookies.

An Eastern European Christmas and Easter tradition, this nut roll recipe can be made with ground walnuts, pecans, hazelnuts, raisins and even a poppy seed filling.

Kolacky/Kolache (Slovak Sweet Dough with Filling) are little fruit-filled pastries. This easy recipe will show you how to make your own version of this Czech treat.

Did you know that I am part Hungarian? I had a great grandmother who only spoke Hungarian that I adored and a grandmother who would ...

Walnut Cookies, or Walnut Roll-Up Cookies, as we call them in my house are a delicious way to bring the holiday spirit to your home!

Make the dough the night before baking. Beat egg yolks. Cream butter and sugar. Add beaten yolks. Add the rest of the dough ingredients. Refrigerate overnight. Make filling...

A rich pastry with fruit fillings

Kolaczki are tasty and traditional Polish pastry cookies filled with sweet fruit filling. This is a four ingredient recipe that is easy to make.

It wouldn’t be Christmas without some homemade kolacky cookies. The tender, flaky pasty is wrapped around fruit filling to make a tasty dessert. Whether you enjoy them warm or at room temperature, these pillowy delights are perfect for any occasion! Whip up a batch for your afternoon tea party or surprise your loved ones with a plateful of these irresistible treats to brighten their day.

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!