Yellow plums

This gorgeously golden jam makes the most of the little yellow plums that show up at the farmers' market in the early summer.

The summer is waning and I have a massive backlog of recipes that are rapidly becoming moot as produce moves out of season. My plan for the next couple weeks is to keep my posts

Yellow Plum Cobbler ° eat in my kitchen

This is a guide about freezing plums. Freezing is a common method of preserving excess fruit and vegetables. So if you have an abundance of plums from your garden or found a great sale at the market consider freezing some for later use.

Plum Cake is a simple and basic recipe to make with plums {or other fruits such as apples and pears} layered over the cake batter.

Hello everybody! August, for me, is always the best summer month mostly because this is the season for my favorite fruit: the mirabelle. Mirabelle is a sweet golden little plum that usually is sold…

Tangy and sweet plum jam.

Fruit

Although we’ve not achieved as much as we’d hoped over at the new allotment (which we took on this time last year) we have enjoyed harvesting fruits from the existing trees and bushes. …

It is probably my favorite fruit of the season: the yellow plum!! Souvenir from my Alsace for sure... I love the sweet taste of this little one. And since the season isn't very long, I want to enjo...