Zucchini relish recipes

Make a few tasty jars to capture the flavour of summer! I’ve been making this relish for years and it’s a real family favourite. We enjoy it in the usual places – on burgers, hotdogs and sausages –…

Zucchini relish is a great way to preserve the summer glut of zucchini from your vegetable garden. Enjoy this sweet and slightly tart relish all year long.

This Zucchini Relish is a favorite of everyone who tries it! I get requests for it often and it’s a great way to use up all of the zucchini in your garden! It tastes very similar to cucumber relish and is a great use for and abundance of zucchini.

Sweet yellow and red peppers add color to zucchini relish that’s better than any you’ll find at the grocery store. Make some to share with friends!

You’ll love this easy zucchini relish recipe for canning. Long time family favorite sweet zucchini recipe is a great way to use up large zucchinis.

This relish is absolutely delicious and we use it in everything from tuna fish salad, to potato salad, to hot dogs, you name it......... NO...

This zucchini relish recipe has been passed down for generations, and now we’re sharing it with you. It’ll make you forget all about the store-bought stuff.

This simple water bath canner Zucchini relish is a great recipe for using up the abundance of zucchini that tends to overwhelm the garden.

Toss zucchini, onions, and celery well with the canning salt in a large bowl. Let stand overnight or 8 hours. Drain into a colander and rinse 3 or 4 times to make sure all of...