Sneha Singhi Upadhaya on Instagram: "Badam ka Halwa This delicious recipe is my dadi’s & it was one of my most favourite sweets to eat. It’s so comforting & a hot bowl of the halwa alongwith some papad is the perfect winter breakfast. Let’s make this. Wearing: @roho.official Serves 6-8 300 gms almonds 200 gm ghee 2 tbsp wholewheat atta/bajra atta (for a gluten free halwa) 100 gm sugar 20-30 ml water Pinch of elaichi powder Pinch of saffron 50 ml milk Soak the almonds & peel them. Blitz to…
