Best ever butter tarts

These Best Ever Butter Tarts are a family staple for us come holiday time and sometimes just because. Hopefully, you will love these as much as we do!

This traditional Canadian butter tarts recipe is so buttery and delicious, you won't be able to stop at just one. Made with raisins or without, these are the best butter tarts I've ever tasted

The Best Classic Canadian Butter Tarts - there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite. Don't do the raisin debate, just leave them out if they are not your thing. Everyone should be able to enjoy them as they like them.

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Indulge in the quintessential Canadian delight with this Butter Tarts recipe! Featuring homemade pastry shells brimming with a luscious, caramel-like filling, enhanced by the choice of pecans or raisins. Perfect for those seeking a quick yet decadent treat with just 25 minutes of prep time.

Old fashioned butter tarts are buttery, sweet, and have the surprise yumminess of pecans and raisins inside. I'll bet you can't stop at one!

Mom’s Old Fashioned Butter Tarts are pure buttery goodness! Not the healthiest dessert but super delicious. Even better with raisins!

These old fashioned butter tarts are a Canadian classic. A rich filling of brown sugar, butter and raisins is surrounded by a flaky pastry shell.

Indulge in some Old Fashioned Butter Tarts. A popular Canadian dessert recipe of pastry shells filled with a rich, buttery caramel filling.

There's something incredibly Canadian about butter tarts isn't there? Butter tarts are our favourite treats to make and share.