Honey puffs

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Greek Honey Puffs - Loukoumades on BigOven: Loukoumades, one of my favourite Greek pastries, are sweet fritters (similar to doughnuts) that are deep fried till golden brown and served warm with a honey syrup, sprinkled with cinnamon and nuts. These light airy, crispy pastries are the perfect dessert for a celebratory meal. Just be prepared to get deliciously messy when eating these purely yummy puffs. Greek Donuts, Honey Puffs, Greek Pastries, حلويات عربية, Greek Sweets, Greek Desserts, Festive Desserts, Greek Cooking, Greek Dishes

Greek Honey Puffs - Loukoumades recipe: Loukoumades, one of my favourite Greek pastries, are sweet fritters (similar to doughnuts) that are deep fried till golden brown and served warm with a honey syrup, sprinkled with cinnamon and nuts. These light airy, crispy pastries are the perfect dessert for a celebratory meal. Just be prepared to get deliciously messy when eating these purely yummy puffs.

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This is not fishballs
This is Honey puffs
Ingredients
500 grams all purpose flour
25 grams instant dry yeast
2 cups luke warm water 480ml
Honey
Cinnamon powder
Chopped walnuts for glazing
Mix all ingredients to thick batter let it sit to rise about 1 hour 
Then heat oil and cook it until golden brown
But becareful it will pop when its too much cooking
Oil mut be hot before cooking
And glaze with honey,sprinkle with cinnamon and chopped waltnuts enjoy!!
#honeypuffs #lokomades #easyrecipe | YourMayores Food Its Too Much, Honey Puffs, Honey Cinnamon, Cinnamon Powder, All Purpose Flour, Honey And Cinnamon, Cooking Oil, Smoothie Recipes Healthy, Dry Yeast

This is not fishballs This is Honey puffs Ingredients 500 grams all purpose flour 25 grams instant dry yeast 2 cups luke warm water 480ml Honey Cinnamon...

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Greek Honey Puffs - Loukoumades Greek Donuts, Honey Puffs, Recipes With Yeast, Greek Pastries, Tandoori Masala, Puff Recipe, Greek Desserts, Honey Syrup, Recipe Details

Loukoumades, one of my favourite Greek pastries, are sweet fritters (similar to doughnuts) that are deep fried till golden brown and served warm with a honey syrup, sprinkled with cinnamon and nuts. These light airy, crispy pastries are the perfect dessert for a celebratory meal. Just be prepared to get deliciously messy when eating these purely yummy puffs.

214

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