Mongolian lamb

Thinly sliced lamb works best for this delicious rich Mongolian stir-fry.

If you've ever dreamed of tender chunks of stir fried lamb in a velvety sauce, this Mongolian lamb recipe was made for you!

This Mongolian Lamb Stir-fry is quick and easy to make on any given weeknight and full of the BEST savory, spicy and sweet flavors! Tender lamb strips, shredded Welsh onion and fragrant aromatics get tossed in a tantalizing sauce that will tingle your tastebuds! #mongolianlamb #lambstirfry #dinner #easyrecipes #copycat #betterthantakeout #chinesefood #asianfood #stirfry #lamb | That Spicy Chick

#RecipeoftheDay: Mongolian Lamb by Jackers - "Wow. What an amazing dish. Was very authentic tasting ... This is a keeper. Thank you for posting it." - Willowcat

Mongolian Lamb is a perfect Chinese recipe for a quick and easy weeknight dinner. For best results, marinate the lamb overnight. Serve with rice or noodles!

This popular recipe for Mongolian lamb comes from Raymond Ng, owner of 'Raymond's' in Malua Bay, South Coast NSW and featured on the ABC tv series "Chopsticks or Fork?" This recipe has been adapted for the home cook for an easy-to-make Mongolian sauce that will rival your local takeaway and can be served with whatever protein you like.

A delicious winter favourite in our house. Traditionally I have cooked it in the oven but now start it off in the slow cooker and add in the rest later.

Mongolian roasted lamb spare ribs - use cumin and chili powder to roast a whole piece of spare ribs in the oven. The lamb is nicely charred and moist.

This easy Beef Stir Fry recipe will keep you and the family cosy. Season with spring onions and serve over a portion of Fluffy White Rice. Recipe by IGA.

Aromatic and pungent, cumin lamb stir-fry is an easy dish that seldom fails to impress. This recipe offers tips to obtain the perfect taste and texture.