Oil brownies

Cocoa Brownie recipe with oil recipe that has crackly top and fudgy centre. You can put together this easy brownie batter in just 15 minutes.

Olive Oil Brownies are made with extra virgin olive oil, Dutch cocoa, and dark brown sugar for a rich fudgy brownie recipe with a hint of fruitiness.

These olive oil brownies are ultra fudgy, moist, and decadent! They have shiny crinkled tops, crisp edges, and soft gooey centers loaded with chocolate chunks. There's no butter required, and the subtle olive oil flavor pairs perfectly with the melted chocolate. It also keeps the brownies moist longer!

One Bowl Brownies 9x13, this recipe for brownies contains cocoa powder and oil, no butter. Easy recipe for a new cook.

If you like your brownies chewy, gooey and extra chocolatey - then these one bowl chewy brownies are for you! Made with oil and cocoa powder so you likely won't even need an extra grocery trip, they're waaayyy better than boxed brownies!

These salted olive oil brownies are moist, fudgy, loaded with chocolate chips, and topped with flaky sea salt!

Soft and chewy chocolate brownies made with coconut oil.

The fudgiest olive oil brownies you'll over make!

This fudgy olive oil brownies recipe is surprisingly easy and delivers rich, chocolaty goodness - minus the butter! Everyone will love this simple treat.

These Small Batch Fudgy Brownies are thick, chewy, and moist! They only require 8 simple ingredients you already have in your kitchen, will be ready to eat in 30 minutes, and are so rich and chocolatey that you'll wish you had more than 8 perfect brownies to devour!