Puff pastry shells

Blueberry Cream Cheese Puff Pastries - Each blueberry puff pastry is filled with a homemade blueberry filling and a delicious cream cheese mixture.

Chef John's puff pastry shells are an easy and elegant way to serve savory or sweet fillings.

Vanilla Cream in Pastry Shells Recipe. A light sweet cream cheese filling in baked puff pastry shells make an elegant ending to a holiday party. Both the puff pastry and the filling can be prepared ahead of time for last minute assembly. Recipe courtesy of McCormick®. Nutrition Information (per serving): Calories: 432, Fat: 32 g, Carbohydrates: 31 g, Cholesterol: 47 mg, Sodium: 185 mg, Fiber: 1 g, Protein: 5 g. Flavor Variations: Prepare as directed. Use 2 teaspoons McCormick® Raspberry…

These delicious Spinach and Artichoke Puff Pastry Cups are an elegant, but easy appetizer for your holiday parties!

A heavenly dessert made with packaged puff pastry shells, cream cheese filling and fresh strawberries.

Make the ultimate comfort food recipe: Chicken Pot Pies in Puff Pastry Shells!

How to make easy puff pastry shells for appetizers using a sheet of frozen puff pastry. Perfect for party bites and desserts.

Puff Pastry Breakfast Cups are flaky puffed pastry shells stuffed with scrambled eggs and cheese. Serve as a side or main dish. Recipe and photography by Beverly Davis for CornbreadMillionaire.com.

The perfect individual serving sized dessert. Sweet and savory apples with warm cinnamon and sweet brown sugar melt together and offer up the perfect little dessert. Great for the holidays.

Defrost the shells up to 24 hours in fridge, prior to baking in the waffle iron.