Serbian cookies

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Not your usual type of cookie / biscuit. These crescents are made with whipped meringue, sugar, splash of lemon juice and lots of walnuts. Then, they are coated in more chopped walnuts and baked, or rather dried in the oven on low heat. The result is these cute crescent shaped cookies that are crunchy on the outside but slightly chewy on the inside, and sweet. I love to dip mine in a hot drink, so good! Shaped Cookies, Shaped Cookie, Inspired Recipes, Cookie Cake, What To Cook, No Bake Cookies, Meringue, Lemon Juice, The Oven

Not your usual type of cookie / biscuit. These crescents are made with whipped meringue, sugar, splash of lemon juice and lots of walnuts. Then, they are coated in more chopped walnuts and baked, or rather dried in the oven on low heat. The result is these cute crescent shaped cookies that are crunchy on the outside but slightly chewy on the inside, and sweet. I love to dip mine in a hot drink, so good!

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The taste of sweet vanilla mixed with ground walnuts, and coupled with apricot jam, gives them their unique flavor. Mouthwatering? Check out the recipe! Serbian Christmas Cookies, Serbian Christmas, Vanilla Cookie Recipe, Traditional Christmas Cookies, Serbian Recipes, Unique Cookies, Just Bake, Apricot Jam, Vanilla Cookies

Christmas is closely associated with spending time with your family, sharing gifts and love, and reminiscing on fond memories from your childhood. One thing that can especially trigger those memories is the smell of just-baked traditional Christmas cookies coming from the kitchen. In many households, these are usually gingerbread cookies, spreading their sweet and spicy ...

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