Slow roasted lamb shoulder jamie oliver

Jamie Oliver's Moroccan-inspired Tender Lamb Shoulder recipe from the book of his Channel 4 series, Quick & Easy Food, is a wonderful slow-cooked roast, perfect for Sunday lunch.

I saw this recipe on Jamie Oliver's 'At Home' series and thought to myself: we'll have this on Saturday night!!

Slow-cooking this lovely lamb shoulder yields beautiful results – tender, falling-off-the-bone meat with a super-sticky, gnarly finish from the balsamic.

Slow-cooked Lamb Shoulder | Lamb Recipes | Jamie Oliver Recipes

Welcome to a great recipe from Jamie Oliver’s ‘Together’ cookbook! This is an easy way to make tasty lamb. We’ll slow-cook a lamb shoulder for about 5 hours to make it really tender. We’ll also use some white wine to make it even better. If you don’t have lamb shoulder, you can use lamb legs instead. Let’s get cooking!

The tenderest-loving lamb roast, and a brilliant Easter feast (that leaves you plenty of time for the egg hunt).

A brilliant lamb shoulder roast recipe from Jamie Oliver. This slow cooked lamb shoulder is just the best served with mash and seasonal greens. Happy days!

Long, slow cooking creates a sticky, tender, delectably flavoured feast.

This Tunisian-inspired casserole from Jamie Oliver's 5 Ingredients Mediterranean is a hearty, soothing dish that's packed with flavour. As seen on his Channel 4 series Jamie Cooks the Mediterranean.

Let your local roast lamb speak for itself.