All made in the instant pot (or in one pot on the stove), using healthy, pantry staple ingredients.
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Sopa Miso
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Roasted Garlic Miso Soup + Greens is a healthy, immune boosting soup that's delicious and easy to make! Vegan + gluten-free recipe.
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This quick tonjiru (豚汁), or Japanese pork miso soup comes together in about 30 minutes and is seasoned with shiromiso, giving it a pleasantly sweet and rich creamy taste.
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This Keto Cod Miso Soup with Shiitake Mushrooms is a comforting and savory bowl of healthful goodness, packed with umami flavors, tender cod, and earthy mushrooms, perfect for any keto-friendly meal.
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With Alex traveling for the week, I wanted something quick that I could heat up for lunch and/or dinner. It never makes much sense to cook up a big meal for just me, anyway. I cooked up a big pot of this soup on Sunday, and I’ve been eating it all week long. Warm and […]
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This vegan miso soup is simple, delicious and packed with flavor and veggies. It's really easy to make and makes a perfect appetizer.
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creamy vegan miso mushroom soup
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Get a simple yet flavorful recipe for Miso Soup with Shiitake Mushrooms. Enjoy the umami-rich taste of miso complemented by earthy shiitake mushrooms in every comforting bowl. Learn how to prepare this traditional Japanese dish effortlessly. Save this recipe for later!
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Miso soup traditional from Japanese cuisine. Make with dashi broth, shiitake and wakame seaweed. Serve with scallions, chives, sesame and schichimi
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